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Gran manual de Técnicas del Maestro de Cocina / Ariel Rodríguez Palacios

By: Material type: TextTextPublication details: Buenos Aires : Atlántida, 2008Edition: 1a edISBN:
  • 978-950-08-3531-2
DDC classification:
  • 641.7 R627
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Libro Libro Unicomfacauca Acervo general de Libros Available T02201

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