Cocina para diabéticos cómo combinar adecuadamente los alimentos en nuestra alimentación
Material type:
TextPublication details: Madrid : Susaeta Ediciones,Edition: 1a edISBN: - 978-84-677-0566-9
- 641.5 C614
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Libro
|
Unicomfacauca | Acervo general de Libros | Available | T02318 |
There are no comments on this title.
Log in to your account to post a comment.