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Química culinaria / A. Coenders

By: Material type: TextTextPublication details: Zaragoza : Editorial Acribia, 2007Edition: 1a edISBN:
  • 978-84-200-0823-3
DDC classification:
  • 641.5 C626q
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Item type Current library Collection Call number Status Date due Barcode
Libro Libro Unicomfacauca Acervo general de Libros Available T02135
Libro Libro Unicomfacauca Acervo general de Libros Checked out 03/10/2025 T02136

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