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Microbiología Moderna de los Alimentos / James M. Jay

By: Material type: TextTextPublication details: Editorial AcribiaEdition: 4a edISBN:
  • 84-200-0970-9
DDC classification:
  • 576.163 J19m
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Item type Current library Collection Call number Status Date due Barcode
Libro Libro Unicomfacauca Acervo general de Libros Available T01633
Libro Libro Unicomfacauca Acervo general de Libros Available T01634

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